INGREDIENTS:
10-12 chicken wings
2 tablespoons runny honey
2 tablespoons tomato ketchup
1 to 2 tablespoons of vinegar
1 tablespoon of Dijon mustard
1/2 tablespoons of hot sauce adjust according to your taste
salt and pepper to taste
Little Cilantro leaves chopped for garnish
DIRECTIONS:
- Mix together all the ingredients except the chicken and cilantro, testing as you go. You may want to make it spicier or sweeter.
- Coat the chicken thoroughly and marinate for 30 minutes.
- Preheat the oven to 375F.
- Bake the chicken wings in a foil lined tray for about 30 minutes or until golden and sticky.
- Last few minutes put it on low broil to get the charred flavor.
- Garnish with chopped cilantro before serving.
Makes 2-3 servings.
