DHANIA CHUTNEY

You will find this chutney in every indian households.There are many methods of making it, here is the simplest one.

INGREDIENTS:
coriander leaves - 2 cups

Green chilli chopped - 2 tsp (adjust according to your taste)

Cumin seeds - 1/2 tsp

Lemon juice - 2 tbsp

Salt to taste

METHOD:

• Grind all the ingredients except lemon juice with minimum water to a smooth paste.
• Transfer into a bowl. Add lemon juice and serve.

Makes 4-6 servings.