Thursday, July 18, 2013

EASY ZUCCHINI SABZI

This is a very simple and quick zucchini dish. Best for those lazy weeknight dinner.

INGREDIENTS:
Zucchini cut horizontally half and then sliced thinly - 3 medium sized
Onion cut in thick slices - 1 large sized
Oil -1 tbsp
Cumin seed - 1/2 tsp
Mustard seeds - 1/2 tsp
Turmeric powder - 1/2 tsp
Fresh cumin powder - 1tsp
Lemon juice
Salt to taste
METHOD:

  • Heat oil in a pan then add the cumin seeds,mustard seeds, let it crackle.
  • To this add  zucchini and onions followed by turmeric powder and salt. Keep the heat on medium.
  • Zucchini cooks really fast so don't cover the pan, it won't take more than 4 mins to cook through.
  • When zucchini is cooked, add cumin powder and take it off the heat.
  • Add lemon juice on top and give it a toss.
  • Serve hot.

Makes 2-3 servings.


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